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Master of International Hospitality Management

CRICOS Course Code: 051375B
Price: $37,950 for 2 years

A strong, influential and global alumni network allows graduates to stay in touch throughout their careers and get expert advice, contacts and job opportunities. Yan Wu – Master of International Hospitality Management (2010)

Fees & Application Form

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Master in International Hospitality Management (24 Months)
Graduate Certificate: International
Hospitality Management
Academic Study - 6 months
Graduate Diploma: International
Hospitality Management
Academic Study - 6 months
Master of International
Hotel Management
Academic Study - 6 months
Hospitality Industry:
Professional Experience
6 months

Aim high and expand your international career opportunities. Our two-year Masters degree is your passport to greater possibilities in International Hospitality Management. It is perfectly suited to you if you have an undergraduate degree but limited industry experience.

Benefit from a strong global perspective on general management and leadership skills. By coupling Le Cordon Bleu's international culinary education prestige with the University of South Australia's excellent academic delivery, this Masters program represents a qualification carefully designed to meet the current demands of the international hospitality industry.

The Masters program is delivered on a full-time basis over two years, although Australian residents can complete it part-time over three years. The course can be commenced in January and July each year, and the academic year comprises four terms of 11 weeks, which includes six months' hospitality industry experience. Students are assessed by a combination of examinations, tests, essays, reflective journals, reports, projects, written assignments, oral presentations, classroom discussions and activities.

While Le Cordon Bleu is the registered training provider, the program is delivered by our delivery partner, the University of South Australia, on the City West Campus in Adelaide.

Career Pathway Options

General Manager, Business Development Manager, Rooms Division Manager, Maître D'hôtel, Events Manager, Human Resources Manager.

Commencement Periods

January and July.

Duration

The Masters is delivered on a full-time basis over two years. The academic year comprises four terms of 11 weeks and includes six months' hospitality industry experience. Australian Residents can undertake the program part time over three years.

Entry Criteria

  • Bachelor Degree or 4 years relevant business or hospitality experience and expertise at management level.
  • English language proficiency to international standard 6.5 Academic IELTS, with no band score less than 6.

For International students to determine the acadmic entry requirements from a specific country please refer to the table of entry requirements [ PDF 455KB]

Fee-Help

Eligible Australian citizens can access FEE-HELP for all or part of their tuition fees. Access to FEE-HELP is subject to confirmation by the Australian government.

Hospitality Industry Experience

Hospitality Industry Experience Provides an opportunity to apply and integrate knowledge from diverse discipline areas within the program to a hospitality organisation through a learning experience in a hospitality workplace that uses principles of action-based project management for industry analysis and evaluation.

Accreditation

They are registered on the TEQSA National Register External Website under Le Cordon Bleu Australia's registration.

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Le Cordon Bleu Australia Pty Ltd - All rights reserved -
CRICOS Provider Numbers: (SA) 01818E (NSW) 02380M
Le Cordon Bleu Australia courses are provided under the Tuition Assurance Scheme
(TAS): ACPET OSTAS(as per the compliance requirements of the ESOS Act) and
ACPET ASTAS (as per the compliance requirements of AQTF and the Higher Education Support Act 2003).

Last Updated 20 May 2013