A special presentation of the new Master of Gastronomic Tourism, Paris

Le Cordon Bleu News, 10/02/2012

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29th October 2012

EN | FR

In The News

Master of Gastronomic Tourism

Le Cordon Bleu is proud to be hosting a special presentation of the new Le Cordon Bleu Master of Gastronomic Tourism, an exciting new online post graduate degree from Le Cordon Bleu and Southern Cross University.

Special Guest, Ms Sophie Mibus , Sales Manager – Master of Gastronomic Tourism from Le Cordon Bleu in Australia will present information about the program structure, graduate outcomes/ pathways and information about the units available for study. She will also be available after the presentation to answer questions and provide further details.

Date:
Monday 29th October 2012

Time:
6:30pm for 7:00pm

Venue:
Le Cordon Bleu Paris
8, rue Léon Delhomme
75015 Paris, France

RSVP:
Limited seating is available for this presentation.
Please email smibus@cordonbleu.edu to reserve a seat.

Contacts:
Sophie Mibus, Sales Manager
smibus@cordonbleu.edu
+61 450 609 006

For more information

Le Cordon Bleu Adelaide & Melbourne
		Email us
		www.lecordonbleu.com.au
		Free Call (Australia only): 1800 064 802 Tel: +61 8 8348 3000 Fax: +61 8 8346 3755
		Days Road, Regency Park South Australia 5010 Australia

Le Cordon Bleu Sydney
		Email us
		www.lecordonbleu.com.au
		Free Call (Australia only): 1800 064 802 Tel: + 61 2 8878 3100 Fax: + 61 2 8878 3199
		250 Blaxland Road, Ryde New South Wales 2112 Australia

13th-21st October 2012

The 2nd Australasian Regional Food Cultures and Networks Conference

Le Cordon Bleu is very excited to announce that they will be hosting the 2nd Australasian Regional Food Cultures and Networks Conference at Maggies Farm Function Centre in the Barossa Valley from the 11th – 14th November 2012, in association with Southern Cross University, the Regional Food Research Network Australasia and Locale: the Australasian-Pacific Journal of Regional Food Studies.